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CAMP CHEF SPG90B BIG GAS GRILL 3

 
 
CAMP CHEF SPG90B BIG GAS GRILL 3
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CAMP CHEF SPG90B BIG GAS GRILL 3

SKU: 

W-SPG90BCC

This product is currently out of stock
Product Details:
Product Length: 44.5 inches
Product Width: 18.0 inches
Product Height: 14.0 inches
Product Weight: 6.0 pounds
Package Length: 42.1 inches
Package Width: 19.3 inches
Package Height: 15.4 inches
Package Weight: 81.4 pounds
Average Customer Rating: based on 23 reviews
 
 

Customer Reviews:
Average Customer Review:4.5 ( 23 customer reviews )
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Most Helpful Customer Reviews

22 of 23 found the following review helpful:

5This triple can do it all! VIDEO REVIEW  Dec 23, 2009
By Fishgriller "Kurt Ploetz"
Watch Video Here: http://www.amazon.com/review/RO0UVXDU6Z8NF This is the best stove for cooking and parties, this is my first try at a video review.

The stove is strong enough for me to stand on it! Check out the video.

Camp Chef SPG-90B Big Gas 3 Sports Grill, Black/Red

Email me if you have a product you want me to review, (only if you agree to unbiased review!)

I used to cook at the Nascar races and now do the Outdoor Chef segments on Gary Lewis' High Desert Outdoorsman on COTV Channel 11 Bend, OR

Keep Grilling!

14 of 14 found the following review helpful:

5Camp Sports Grill was a Perfect Choice!  Jun 03, 2006
By S. Cooper
The Camp Chef SPG-90B has been a perfect choice for a camp stove and the BBQ box makes a good combination on top of this 3-burner stove. It is much sturdier than it looks in photos. It sets up in 2 minutes, and really IS portable despite having 3 burners. We wanted to look at one in person, but couldn't find a retailer anywhere in the area so we took a chance on buying this on the internet. Delivery was FAST! However, the photo on the internet shows a rack underneath and the description clearly says that it comes with a rack underneath. FYI - It doesn't. You have to buy one separately and it's $20-$30 from other sources. We do not regret this purchase though.

7 of 7 found the following review helpful:

5best grill I've owned.  May 06, 2009
By M. Noack
After years of bad steaks while RV-ing on numerous portable grills, I tried this unit. It is very hot! burners will be much hotter than your indoor range, unless you have a Viking professional unit. The grill box blows the doors off my considerably more expensive back yard grill. Aside from the great rare steaks from this very hot grill, I've smoked fish, pork tenderloins & racks of lamb in the grill box. I did a 5# pork loin on easter with Apple wood chips (one burner on low with chips under the grill plate. Pork loin on opposite side with burner off & a foil pan with water under it.) I also purchased the griddle. It is huge - restaurant quality short order breakfasts in the campground.

negatives - my thermometer also broke. We camp at the ocean, so i am getting some rust. Unit will need occasional touching up. The performance at this price point far outweighs these minor negatives. Back yard grills which can match this unit for performance & output cost at least 3 times as much.

4 of 4 found the following review helpful:

5How do you feed a family reunion? CampChef!  Jul 08, 2010
By C. Moss
I have had the Camp Chef SPG-90B 3 burner grill for almost 3 years now, and it is still going strong. Every major fair weather holiday my extended family descends on the old family homestead for a few days of fun and family on the banks of the Hiawasee river. We usually top 50 people, and cooking for that crowd can be a chore. With the CampChef its a breeze.

We cook everything on this thing. In the mornings, its eggs, bacon, sausage, and pancakes for 50 people on the griddle. The full size griddle is a must have.

In the evenings we vary the menu from night to night, so the CampChef gets a workout. We grill, fry, boil, and even bake with this thing. My mother found out last year that the grill makes for a fairly passable camp oven, and her home made blackberry and raspberry cobblers were the delicious proof.

We have also used this thing as canning and "putting up" green beans, corn, peas, and okra. It keeps 2 pressure canners and a 16 quart stock pot at a boil with no problems.

The bottom line is: Buy this and the griddle and don't look back. If I can feed 50 people twice a day with this thing, just think what it could do for a tailgate party.

4 of 4 found the following review helpful:

5Outdoor Kitchen  May 03, 2010
By Novice "Stephen"
I had been looking for a gas grill to use during the long California warm weather cooking season. I had been using charcoal grills but the wait time for the charcoals to be ready to start cooking was a drawback to routinely grilling outside. I wanted something that was ready to cook on based on my schedule. However, I was less than enthusiastic about purchasing a unit that could only do grilling. After researching on the Internet I found this device. It not only was a very sturdy, and well made grilling mechanism, it had a primary function, as a high intensity gas cook-top,to allow me to routinely cook,i.e. boil, fry, saute, stir fry, etc, outside during the long very warm summers here in Northern California. I found this portable cook-top and grill to be well designed and made. It was very easy to assemble, with clearly written instructions. It is very substantive and sturdy, with a reasonable trade-off between weight and portability. That is to say it is not a very light weight system to carry all at once, the three burner cook-top, and the grilling attachment. Once set up, it fires up quickly. Adjustment is straightforward with large control knobs and flame adjustment ports for each of the three burner. You can use the attachable legs to bring the cooking surface to a mid level height, or take them off and place the unit on a metal table for a higher cooking surface. All in all it fits the bill for my intended uses, a very good product.

See all 23 customer reviews on Amazon.com
 
 
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